What I meant by that was that when you read a contemporary novel you bring to bear sensibility honed from years of reading, an understanding of the shape of the novel, much like the way you develop as a cook."
I first came across Nigella when I was cooking for one of the workers at L'Abri and had to wait for something to simmer or something. The worker had one of Nigella's cookbooks in her kitchen so I took it down and started reading. Her writing is fabulous. I bought How to Eat and just enjoy sitting and reading it. Sadly, her recipes are a little too English for me (odd tastes thrown together) and I don't end up loveing many of the recipes. But, oh, the writing!
I DVR her shows on Food Network and gain lessons in femininity. She is unabashedly passionate about food and her descriptive words are deliciously x-rated. My counselor told me awhile back that I should find a group of women that I want to be like. Nigella is near the top of the list. She's brilliant, passionate, talented, and hot.
One recipe I'm looking forward to trying: Pollo alla Cacciatora
The best Nigella recipe is her CHOCOLATE GUINNESS CAKE. It is fabulous. I don't remember what book it's from because I copied it from my friends book, but I've made it many times and it is always a smash hit.
ReplyDeletep.s. It was fun to see you and your friends last night.